MSE seminar today on “The Scoop and Poop:  Agricultural microbiomes and social equity”

The MSE logo is a scale for comparing weights of two things, with microbes being weighed on both sides.

Events will be hosted January – December, 2025, on the last Wednesday of every month, 12:00 – 14:00 pm ET. Presented over Zoom.

After each talk, we will continue the discussions in an informal social meeting with MSE. All speakers and members of the audience are welcome to join the social meeting.

Hosted by: Sue Ishaq, MSE, and finacially supported by the University of Maine Institute of Medicine and the UMaine Cultural Affairs/Distinguished Lecture Committee.

Summary

Microorganisms are critical to many aspects of biological life, including human health.  The human body is a veritable universe for microorganisms: some pass through but once, some are frequent tourists, and some spend their entire existence in the confines of our body tissues.  The collective microbial community, our microbiome, can be impacted by the details of our lifestyle, including diet, hygiene, health status, and more, but many are driven by social, economic, medical, or political constraints that restrict available choices that may impact our health.   Access to resources is the basis for creating and resolving social equity—access to healthcare, healthy foods, a suitable living environment, and to beneficial microorganisms, but also access to personal and occupational protection to avoid exposure to infectious disease. This speaker series explores the way that microbes connect public policy, social disparities, and human health, as well as the ongoing research, education, policy, and innovation in this field. 

You can find recordings from previous series here.


“The Scoop and Poop:  Agricultural microbiomes and social equity”

Dr. Adina Howe, PhD.

Jan 29, 2025, 12:00 – 14:00 ET. This event has passed, watch the recording here.

Dr. Adina Howe is an associate professor in the Department of Agricultural and Biosystems Engineering at Iowa State University.  She leads the Genomics and Environmental Research in Microbial Systems (GERMS) Laboratory. The goal of the GERMS Lab (www.germslab.org) is to understand and manage the impacts of microbiology as we continuously change the environment that we live in.  In her free time, she enjoys being outside with the family including her two dogs, board games, and playing city recreational sports.


Logo designed by Alex Guillen

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